Description
Masoor Dal (Also known as Masur Dal) is simply known in the West as split red lentils. These organic lentils are highly versatile and commonly used in South Asian and Middle Eastern cuisine. Our lentils are grown on organic farms in India and are packaged at the peak of the crop. Benefits: Improves blood circulation. Almost 5% grain cover gives you a high fibre content and great flavour. Heart healthy due to high soluble fibre levels. Weight-loss friendly, as it’s relatively low in calories and has almost no fat. High in proteins and essential amino acids. Also has folate, Vitamin B1 and minerals like potassium and iron.
Quality Assurance: “We At Rootz believe, current & future generations have rights to clean food”. We work with more than 200 organic farmers & farmer groups committed to ethical organic farming practices contributing to a cleaner world.
To know more about us , visit us at www.rootzorganics.in”
Importance of organic: Opting for organic food ensures that it has been grown without synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). Organic farming practices prioritize soil health, biodiversity, and environmental sustainability.
